Marzipan
Marzipan
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
Example title product
$40.00
$80.00
2 Servings | 10 mins prep time | 15 mins cook time
Ingredients:
Cooking Steps for Marzipan:
Ingredients:
- 300 gm Almonds
- 230 gm Powdered Sugar
- 1 teaspoon Rose Water
Cooking Steps for Marzipan:
Step 1 :
Boil water and 300 gms of almonds to it.
Step 2 :
Let it boil for a while.
Step 3 :
Drain the water and peel the almonds.
Step 4 :
Put them into a blender with sharp blades and turn it on until they are grainy.
Step 5 :
Add 222 gms of sugar to the mix.
Step 6 :
Add 1 teaspoon of almond extract.
Step 7 :
Add some rose water for binding.
Step 8 :
Mix good until marzipan is smooth.
Step 9 :
Make into your favourite shapes and its ready to serve.
Step 10 :
Keep them in airtight containers and do not refrigerate or else it will crystalize.
