Wheat Dosa
Wheat Dosa
2 Servings | 5 mins prep time | 10 mins cook time
Ingredients:
- 1/2 Cup Buttermilk or curd
- 2 tbsp Oil
- 1/2 Cup Water
Cooking Steps:
Step 1 :
In a bowl, mix wheat flour, buttermilk, water and salt as per taste together.
Step 2 :
Whisk it well to form a dosa batter. Add water if required according to the consistency of the batter.
Step 3 :
Once the batter is ready, heat a pan and grease it with some oil.
Step 4 :
Spread the batter in the pan and cook the dosa on both sides.
Step 5 :
Serve it hot with some coconut chutney.
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