4 Servings | 10 mins prep time | 20 mins cook time
Ingredients:
Cooking Steps For Cardamom Tea:
Ingredients:
- 3 Cup Milk
- 1.05 tsp Tea
- 20 gm Ginger
- 1.05 Cup Water
- 3 tsp Sugar
- 4 pieces Cardamom
Cooking Steps For Cardamom Tea:
Step 1 :
Take a vessel, add milk, water, tea and sugar in it.
Step 2 :
Switch on the gas and allow it to boil on high flame.
Step 3 :
After 10 minutes, add diced ginger and cardamoms. Allow it to boil for around 8 minutes.
Step 4 :
Once done, let the tea simmer on low heat for 2 minutes.
Step 5 :
Strain it into cups and serve hot.
