American Cheese Balls
American Cheese Balls
2 Servings | 20 mins prep time | 20 mins cook time
Ingredients:
- American Sweet Corn
- 1-2 Chillies
- Ginger as required
- Grated Cheese as required
- Salt as per taste
- 0.25 teaspoon Pepper
- 1 teaspoon Sugar
- Corn flour as required
Cooking Steps for American Cheese Balls:
Step 1 :
Boil corns for 3 whistles in a pressure cooker, cut and take out the kernels by a knife and grind them to semi paste in a mixer.
Step 2 :
Take the mashed corn in a bowl and add all the ingredients (corn flour, cheese, salt, pepper sugar chillies ginger). Make a thick paste.
Step 3 :
Make small balls out of the mix and deep fry them in oil.
Step 4 :
Tasty and quick snack is ready in 20 minutes!
Step 5 :
Serve with mint chutney and shredded cabbage. Salad can be used for decorating the dish.
